Contextualization of the Use of Zakat in Reducing Stunting: Evidence from Indonesia

Dakhoir, Ahmad and Pelu, Ibnu Elmi A.S. and Ferricha, Dian (2021) Contextualization of the Use of Zakat in Reducing Stunting: Evidence from Indonesia. International Journal of Entrepreneurship, 25 (2). ISSN 1099-9264 (print); 1939-4675 (online)

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This paper reveals the prevention of malnutrition and the reduction of stunting through the use of nutrition-based zakat by BAZNAS and Rumah Zakat in Indonesia. The philanthropy displayed by the two zakat institutions is different from the distribution of zakat in general. The research method applied is qualitative research. While the approach uses a conceptual approach and a textual-contextual approach. Data obtained from literature review and research results sourced from Google Scholar, Science Direct, Tandfonline, Sagepub and other reputable article sources. Based on conceptual and context analysis, this paper concludes that decreasing malnutrition such as malnutrition, malnutrition, wasting and stunting, as well as increased malnutrition such as obesity is a form of unequal, unfair and unintegrated distribution of food. The abundant potential of zakat on food, and the contextual use of zakat carried out by BAZNAS and Rumah Zakat on many problematic nutrition targets, have had a micro positive impact on improving nutrition and alleviating stunting, both at the preventive and post-stunting stages. The nutrition-based zakat distribution model is the beginning of the birth of the nutritional zakat concept in the field of zakat.

Keywords: Zakat Utilization, Malnutrition, Stunting, Nutritional Zakat

Item Type: Journal Article
Subjects: 18 LAW AND LEGAL STUDIES > 1801 Law > 180119 Law and Society
Divisions: Fakultas Syariah > Jurusan Syariah > Program Studi Zakat dan Wakaf
Depositing User: usman usman usman
Date Deposited: 30 Jun 2021 07:31
Last Modified: 30 Jun 2021 07:33

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